Melting Moments Cookies

Melting Moments Cookies

By NamakShamak
  • Serves: 5 - 6
  • Prep Time: 20 Minute
  • Cooking: 20 Minute
  • Calories:

These are easy to make and can be made in different flavors. Plus the baking time is very less. And as the name suggests “they just melt in your mouth”.



  1. Cream the butter and powdered sugar. Add the Maida, cornflour and the vanilla essence. I used a piping bag with star nozzle for giving the cookies this shape. They are actually quite petite. On a baking tray pipe the rosettes and bake at 180 degrees
  2. First I piped the vanilla flavored ones. To the rest of the dough I added the coffee powder and the coco powder and mixed it thoroughly. Then in the next batch I baked the coco choco flavored ones. You need to leave a little space in between the cook

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Author Sonali

Hi! I am Sonali, mom to a fast growing teenager and a homemaker.I love to cook, read and travel ( and in that order). I believe that travel keeps the cook ever so innovative. Each time I travel, I scourge the market places and eateries for some new ingredient or recipies. I believe that every type of cuisine has its own story to relate……One that’s fascinating.Being born and brought up in Mumbai which is often called “a melting pot of culinary delights” helped me explore and experiment with a wide range of cuisines.So come share with me the tang of lime, the bite of chilli, the fresh herbs, the crunch of raw veggies and experience the wide spectrum of textures and sharp flavours of different cusines.

Author Harshada

I’m Harshada Sandhan and welcome to little world of culinary adventure ,where I pour my successful kitchen experiments,rustic learnings and travelogues into systematic ,easy to follow recipes and fun to read blogs.I hope you find my recipes helpful and my blogs as interesting as much as I ve enjoyed Cooking ,Clicking and Writing them. Happy Cooking!