- Prep Time:
- Soak Gelatine in warm water and allow it to bloom.
- Mix together the water, blue curacao, vodka and warm it. Add the gelatine and mix throughly. Keep aside to cool.
- Halve the oranges and scoop out the flesh and segments.
- Place the orange halves on the muffin tray and fill them till the brim with the vodka mix. Refrigerate till fully set. Cut the halves lenghtwise and serve chilled.
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