Quick Egg Potato Salad/ Baby Potato Egg Salad in Creamy Yogurt Dressing

Quick Egg Potato Salad/ Baby Potato Egg Salad in Creamy Yogurt Dressing

By NamakShamak
  • Serves: 2
  • Prep Time: 10 Minute
  • Cooking: 10 Minute
  • Calories:

Egg and Potato Salad is a perfect quick fix salad thats both filling and delicious. The recipe uses baby potatoes,typically used in dum aloo recipes, but regular diced potatoes work well too. The creamy dressing is comparatively low fat and healthy due to the use of yogurt. Additional vegetables like coloured peppers and tomatoes can also be added. We have kept it simple with salad leaves and some cooling cucumbers.



  1. Cut the boiled peeled potatoes into half, and roast them in a tsp olive oil in a non stick pan till just browned lightly. Set aside in a a bowl to cool
  2. Dice the hard boiled eggs and cucumbers and add to the potatoes.
  3. For the dressing,whisk together yogurt mayonnaise,chilli flakes,herbs,sugar and olive oil till smooth.
  4. Pour the dressing over the chopped potato bowl and toss till the ingredients are well coated.
  5. Arrange the leafy lettuce in a serving plate and spoon the salad over it. Serve cold.

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Author Sonali sonali@namakshamak.com

Hi! I am Sonali, mom to a fast growing teenager and a homemaker.I love to cook, read and travel ( and in that order). I believe that travel keeps the cook ever so innovative. Each time I travel, I scourge the market places and eateries for some new ingredient or recipies. I believe that every type of cuisine has its own story to relate……One that’s fascinating.Being born and brought up in Mumbai which is often called “a melting pot of culinary delights” helped me explore and experiment with a wide range of cuisines.So come share with me the tang of lime, the bite of chilli, the fresh herbs, the crunch of raw veggies and experience the wide spectrum of textures and sharp flavours of different cusines.

Author Harshada harshada@namakshamak.com

I’m Harshada Sandhan and welcome to NamakShamak.com..my little world of culinary adventure ,where I pour my successful kitchen experiments,rustic learnings and travelogues into systematic ,easy to follow recipes and fun to read blogs.I hope you find my recipes helpful and my blogs as interesting as much as I ve enjoyed Cooking ,Clicking and Writing them. Happy Cooking!