NamakShamak has always been working and associated with The Food Bloggers Association of India, in its earliest days in 2011 or so . From participating in product sampling and reviews to restaurant reviews, we were priviledged to be a part of FBAI.
But due to personal constraints, we never got a chance to attend their Food Blogger awards. After missing them a couple of years, we finally attended them in 2014. But missed being on the winning pedestal. That was when we knew, we had to work more.
Then begun and endless chase to achieve the perfection and working on our nicheness. Regional Khandeshi Recipes.
So after almost two years, we felt we were ready to atleast qualify to be in their race.