After reading my earlier post on Sula Vineyards and Little Italy lunch , my elder sister and her husband,could not keep themselves from visiting us here in Nasik , just to enjoy the Sula Experience!
So here we are , on a yet another visit , entertaining our guests at Sula!
But this visit was exclusively for the Sula Tasting Room experience!!
The Blue Mosaic Blacony Bar!
We had planned for a tasting tour too , but unfortunately , couldnt ,it being off season , the plant was shut...Guess the wine was into the barrels and maturing already!! Better luck next time...!
So we headed to the Tasting Room ,that had a blue mosaic balcony bar ,overlooking the vineyards and a Panaromic view of Gangapur Dam, far away!!
The vineyards,fields and dam far away!!
You have to be here to experience it...sipping your favourite wine , relaxing on your chair , and watching the green vineyards and the grazing cows in the fiels far away , with the cold breeze passing by you.....I can sit there all day...especially when there's a faint monsoon drizzle and a gloomy weather!!
Though we werent lucky this time with the weather, since it was a too much of sun...but yes, you are assured of the cold breeze though!!
So after getting in there, we decided to do away with all our purchases...So here were my sister and her husband,totally confused on which wine to buy ,amongst the variety....
After much consultation with the staff , they were finally settled and satisfied with their choices!
And what more , they have a wide variety of merchandise too...T shirts, flute glasses , wine chocolates,cork openers..and much more...
Bar in full swing!
Now was the time to enjoy the produce .... the Wine!!
We had ordered a Sula Seco..a sparkling white wine , and Sula Shiraz..a red wine , along with an assorted cheese platter with green olives and crackers!! An Absolute Delight!!
They say ,time passes by when you are in the company of loved ones.....
Conversations over a glass of wine..and we didnt realised how time passed by .....and then was the time to leave....
But we left with lovely memories and ofcourse lots of Wine!!
Hi! I am Sonali, mom to a fast growing teenager and a homemaker.I love to cook, read and travel ( and in that order). I believe that travel keeps the cook ever so innovative. Each time I travel, I scourge the market places and eateries for some new ingredient or recipies. I believe that every type of cuisine has its own story to relate……One that’s fascinating.Being born and brought up in Mumbai which is often called “a melting pot of culinary delights” helped me explore and experiment with a wide range of cuisines.So come share with me the tang of lime, the bite of chilli, the fresh herbs, the crunch of raw veggies and experience the wide spectrum of textures and sharp flavours of different cusines.
I’m Harshada Sandhan and welcome to NamakShamak.com..my little world of culinary adventure ,where I pour my successful kitchen experiments,rustic learnings and travelogues into systematic ,easy to follow recipes and fun to read blogs.
I hope you find my recipes helpful and my blogs as interesting as much as I ve enjoyed Cooking ,Clicking and Writing them.
Working professional turned Food Blogger, Harshada Sandhan discovered her passion towards cooking after the birth of her son. The numerous recipes, tried and tested in her kitchen soon found their way on her food blog NamakShamak.com, run by Harshada and her sister Sonali. Mumbai born Harshada is Married into a Maratha Family, and is known for her unique Khandeshi Recipes and Rustic Mumbai Vadvaali Cuisine. She was also featured in online magazines like Salt(Ezine by Food Bloggers Association of India), in editions of Pune and Mumbai Mirror (Times of India). Namakshamak.com and has also won an award for Regional Blog (Awards by the Food Blogger Association of India) in 2016.
Harshada is a self-confessed bakeaholic and enjoys baking treats for her kids and fmaily. She also retails her Baking ,Gourmet Chocolates and Confectionery under “Angel Delicacies”, a venture she started with her friend Sangeeta and Sister Sonali. Angel Delicacies currently operates in Thane and Mumbai and works with individuals and corporates on customised gifting solutions.
Harshada also likes developing fusion recipes with nutritious Indian ingredients in her kitchen.
She’s a kitchen gadget freak, and loves working with modern kitchen tools and gadgets. She’s always on a look out for online websites offering gourmet food ingredients and learning newer kitchen trends. An avid reader, Harshada also loves writing about food and culinary travel. Harshada is currently based in Thane ,Mumbai with her husband and two Sons.
Festive time can be very taxing for a woman, especially if you are like me who loves giving everything from home décor to homemade sweets a personal touch! Whereas home décor is comparably simple, with those lovely traditional and modern colourful lanterns, bright diyas and floating candles easily available in the market, selecting an assortment of sweets and chocolates for my Diwali Gift Box makes me confused and sceptical too. Confused, due to the array of dry fruit and milk sweets offered during this time and sceptical due to the expense, quality and value for the amount spent.